Black Dragon Oolong Tea, 3.5 Ounce

The famous Anxi region in Fujian, China, is renowned for its production of oolong tea, and our Black Dragon tea is sourced from this renowned area. The oolongs from Anxi are sometimes referred to as "Se Zhong," indicating a blend of various oolongs. The processing of this tea bears a close resemblance to the popular Tieguanyin oolong style.

Oolong teas exhibit a wide range of flavors and colors, from light green to dark. The level of oxidation in the tea leaves usually determines the color, and tea merchants often refer to the percentage of oxidation to indicate where their oolong falls on the spectrum. Teas with low oxidation (5% to 25%) are more green in appearance, while Black Dragon is a somewhat darker oolong, with a 40% oxidation level.

The leaves of Black Dragon are tightly rolled into small pellets, and when infused, they unfold into their original state, providing multiple infusions. This handcrafted oolong tea boasts a toasted aroma and a sweet, strong, grain-like aftertaste.

As a loose leaf tea, Black Dragon is packaged in a 7.0-pound container, ensuring a substantial quantity for your enjoyment.

The processing of this oolong tea from the renowned Anxi region in Fujian, China, is quite similar to the popular Tieguanyin style. The tea leaves are carefully oxidized, resulting in a range of colors and flavors, from light green to dark. Black Dragon, in particular, is a 40% oxidized oolong, which gives it a somewhat darker appearance and a toasted aroma with a sweet, strong, grain-like aftertaste.

The leaves of this handcrafted oolong are tightly rolled into small pellets, and when infused, they unfold to their original state, allowing for multiple infusions. Black Dragon is packaged as a loose leaf tea, with a total weight of 7.0 pounds, ensuring a generous supply for tea enthusiasts.

The Anxi region of Fujian, China, is renowned for its production of oolong tea, and the oolongs from this area are sometimes referred to as "Se Zhong," indicating a blend of various oolongs. The processing of Black Dragon tea is quite similar to the popular Tieguanyin oolong style, with the leaves being carefully oxidized to achieve a range of colors and flavors.

At 40% oxidation, Black Dragon is a somewhat darker oolong, with a toasted aroma and a sweet, strong, grain-like aftertaste. The tightly rolled leaves unfold into their original state when infused, providing multiple infusions for tea enthusiasts to enjoy. Packaged as a loose leaf tea, Black Dragon comes in a 7.0-pound container, ensuring a substantial quantity for your tea drinking pleasure.

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